
2018 Tempranillo
Out Of Stock
Appellation: Riverside County
Alcohol: 14.3%
Residual Sugar: 0.2%
Oak: Aged 15 months French/American Oak, 25% New
Composition: 56% Temecula Valley Tempranillo, 44% Sage Tempranillo
Tasting Notes:
Beginning with aromas of cranberry and rhubarb, your palate becomes consumed with notes of dried herbs and cracked pepper that lead into a collection of bold tannins to lengthen the finish.
Winemaker’s Notes:
A majority of the fruit comes from our La Cresta vineyard, which produces medium bodied Tempranillo with nice tannin structure, with Sage Tempranillo bringing out more red fruit and spicy notes.
Food Pairing Ideas:
Grilled ribeye, Beef Brisket, Cured meats
Wine Specs
Vintage
2018
Varietal
Tempranillo
Appellation
Temecula Valley
Aging
15 Months American and French, 25% new
Residual Sugar
0.2
Alcohol %
14.3