2019 Reserve Cabernet Sauvignon

Appellation: Riverside County

Alcohol: 13.6%

Residual Sugar: 0.2%

Oak: Aged 25 months French Oak, 33% New

Composition: 73% La Cresta Cab Sauv, 27% Temecula Cab Sauv

Tasting Notes:

Our 2019 Reserve Cabernet Sauvignon overflows with decadent notes of juicy red plum, fresh herbs, and vanilla bean with an intensely concentrated palate, dripping with ripe rasberry and light roast coffee alongside elegant, round tannins framing the lengthy finish.

Winemaker’s Notes:

Our 2019 Reserve Cabernet Sauvignon is a blend of our best vineyard designates. These different Cabernets layer together to make a complex and cohesive final product that highlights the strengths of each vineyard.

Food Pairing Ideas:

Grilled premium cuts of beef, osso bucco, braised short ribs