2019 Reserve Cabernet Sauvignon
Appellation: Riverside County
Residual Sugar: 0.2%
Oak: Aged 25 months French Oak, 33% New
Composition: 73% La Cresta Cab Sauv, 27% San Ignacio Cab Sauv
Our 2019 Reserve Cabernet Sauvignon overflows with decadent notes of juicy red plum, fresh herbs, and vanilla bean with an intensely concentrated palate, dripping with ripe rasberry and light roast coffee alongside elegant, round tannins framing the lengthy finish.
Our 2019 Reserve Cabernet Sauvignon is a blend of our best vineyard designates, with fruit from San Ignacio, Kriel, Lund, Hanson, and Waxman vineyards. These different Cabernets layer together to make a complex and cohesive final product that highlights the strengths of each vineyard.
Food Pairing Ideas:
Grilled premium cuts of beef, osso bucco, braised short ribs