Ripe Blackberries, Fresh Herbs, Toasted Oak
September WS Wine Club Release
Lemongrass, White Peach, Lychee
Exclusive Wine Club Release
Crisp Green Apple, Lemon Curd, Refreshing
Fresh Cranberry Sauce, Rhubarb Pie, Dried Herbs
Tuscan Herbs, Ripe Cranberry, Cinnamon Spice
IN BARREL NOW! Try in our Tasting Room.
Blackberry, Toasted Marshmallow, Firm Tannins
Member 3 btl, Code: WCFUT3; 1/2 Case, Code: WCFUT6; Full Case, Code: WCFUT12 || Non-Member 1/2 Case, Code: FUT6; Full Case, Code: FUT12
Red Plum, Coconut Cream, Fine Grain Tannin
Black Fruit, Dark Chocolate, Toasted Cedar
Dried Rose Petal, Raspberry Coulis, Firm Tannins
A few bottles in the tasting room
Dried Cherry, Fennel Bulb, Cola
92 pts + Editor's Choice | Wine Enthusiast
White Peach, Nectarine, Floral
Green Apple, Minerality, Refreshing
November Club Release - Gold Medal | '24 OC Fair
Red Plum, Cranberry, Toasted Vanilla
Dried Apricot, Toasted Hazelnut
Dried Cherry, Cigar Box, Robust Tannins
Red Cherry, White Pepper, Fennel
Black Plum, Coconut Macaroon, Robust Tannins
DOUBLE GOLD - '24 Toast of the Coast
Chilled Red Blend with Natural Blood Orange Essence
Strawberry, Vanilla, Lemon Rind